Allergy Season
It needs to be said, is all.
When Chef Mucus makes a mincemeat
When Chef Mucus makes a mincemeat
he boils up the brain
tossing out the cartilage and
spicing up the plain-
tasting parts of my head
with cider and cinnamon
the tongue will taste just right
add a little nutmeg
and the eyes are outta sight
finish it with salt to taste
and bake for half an hour
and hope the guests the Allergys
enjoy the season’s flowers.